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Artichoke, globe, raw

Globe artichoke is a vegetable eaten as an immature flower head. The figures here describe it raw. It consists mainly of water and provides small amounts of carbohydrate and protein, along with vitamins and minerals. Per 100g, it contains 2.7g of carbohydrate, 2.8g of protein, 68µg of folate and 360mg of potassium.

Folate supports normal blood cell formation, while potassium helps nerves and muscles function normally. Raw globe artichoke contains little fat, saturated fat or salt. Cooking and serving it with added salt, butter or sauces can change its nutritional content, so these raw figures may not reflect a prepared dish. Full nutritional figures are shown in the tables below.

Nutrition per 100g

Nutrient

Per 100g

Energy

18 kcal

Energy

77 kJ

Fat

0.2g

of which saturates

0.1g

Carbohydrate

2.7g

of which sugars

1.3g

प्रोटीन

2.8g

नमक

0.07g

Water

85g

कोलेस्ट्रॉल

0mg

Vitamins and minerals per 100g

Nutrient

Per 100g

Vitamin A (retinol equivalent)

15µg

विटामिन डी

0µg

विटामिन ई

0.19mg

विटामिन सी

2mg

Thiamin (B1)

0.06mg

Riboflavin (B2)

0.05mg

Niacin (B3)

1.3mg

विटामिन B6

0.03mg

विटामिन B12

0µg

Folate

68µg

कैल्शियम

41mg

Iron

0.7mg

मैग्नीशियम

22mg

Phosphorus

38mg

पोटैशियम

360mg

सोडियम

27mg

जिंक

0.5mg

Copper

0.09mg

Selenium

Trace

Other types of artichoke

भोजन

Calories per 100g

Protein per 100g

Fat per 100g

Fibre per 100g

Artichoke, globe, base of leaves and heart, boiled in unsalted water

18 kcal

2.9g

0.2g

–

Artichoke, globe, boiled, weighed as served

8 kcal

1.2g

0.1g

–

Artichoke, Jerusalem, boiled in unsalted water, flesh only

41 kcal

1.6g

0.1g

–

About these figures

Values are per 100g of the food as described (Literature sources). "Trace" means only a very small amount was found. Nutrients that were not measured are not shown. Salt is calculated from sodium.

अधिक पठन और संदर्भ

  • Public Health England. McCance and Widdowson's The Composition of Foods Integrated Dataset 2021. GOV.UK.

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