Mince pies, homemade, individual

Homemade individual mince pies are small pastry pies filled with sweet mincemeat, usually made from dried fruit and sugar. The figures here describe a recipe for the finished pies. They mainly provide carbohydrate and fat: per 100g, they contain 56g of carbohydrate, including 29g of sugars, and 24g of fat. Their energy content is 1829 kJ per 100g.

Carbohydrate and fat provide energy for the body. The sugar, fat and energy content are relevant for people monitoring these in their diet, and the amount eaten affects the total intake. Ingredients and pastry proportions can vary between homemade recipes, so these figures may not match every pie. Full nutrient figures are provided in the tables below.