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तिल के बीज

Sesame seeds are the small seeds of the sesame plant. The data here cover seeds with and without their outer hulls. They mainly provide fat and protein, with minerals including calcium and magnesium. Per 100g, they contain 58g of fat, 18g of protein and 670mg of calcium, and provide 2470 kJ of energy.

Protein supports the growth and repair of body tissues, while calcium helps maintain bones and teeth and supports normal muscle function. Sesame seeds are concentrated sources of energy, which is worth noting for people monitoring energy intake. Their fat includes both unsaturated and saturated fats. Sesame is also a food allergen. Full nutrient figures are provided in the tables below.

Nutrition per 100g

Nutrient

Per 100g

Energy

598 kcal

Energy

2470 kJ

Fat

58g

of which saturates

10g

Carbohydrate

0.9g

of which sugars

0.4g

प्रोटीन

18g

नमक

0.05g

शराब

0g

Water

4.6g

कोलेस्ट्रॉल

0mg

Vitamins and minerals per 100g

Nutrient

Per 100g

Vitamin A (retinol equivalent)

1µg

विटामिन डी

0µg

विटामिन ई

2.5mg

विटामिन सी

0mg

Thiamin (B1)

0.93mg

Riboflavin (B2)

0.17mg

Niacin (B3)

5mg

विटामिन B6

0.75mg

विटामिन B12

0µg

Folate

97µg

कैल्शियम

670mg

Iron

10mg

मैग्नीशियम

370mg

Phosphorus

720mg

पोटैशियम

570mg

सोडियम

20mg

जिंक

5.3mg

Copper

1.5mg

About these figures

Values are per 100g of the food as described (10 samples, with and without hulls). "Trace" means only a very small amount was found. Nutrients that were not measured are not shown. Salt is calculated from sodium.

अधिक पठन और संदर्भ

  • Public Health England. McCance and Widdowson's The Composition of Foods Integrated Dataset 2021. GOV.UK.

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