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Nougat, homemade

Nougat is a sugar-based confectionery, often made with nuts and egg white. These figures describe homemade nougat prepared from a recipe. It mainly provides carbohydrate in the form of sugars, with some fat and protein. Per 100g, it contains 80g of sugars, 10g of fat and 5.2g of protein, and provides 1747 kJ of energy.

The high sugar content is worth noting for people monitoring their sugar or energy intake. Frequent consumption of foods containing sugar can contribute to tooth decay. Fat also contributes to the energy content, while protein is needed for the maintenance and repair of body tissues. Full nutrient figures are provided in the tables below.

Nutrition per 100g

Nutrient

Per 100g

Energy

413 kcal

Energy

1747 kJ

Fat

10g

of which saturates

1.6g

Carbohydrate

80g

of which sugars

80g

Fibre

1.1g

प्रोटीन

5.2g

नमक

0.29g

Water

4.5g

कोलेस्ट्रॉल

68mg

Vitamins and minerals per 100g

Nutrient

Per 100g

Vitamin A (retinol equivalent)

27µg

विटामिन डी

0.6µg

विटामिन ई

0.88mg

विटामिन सी

0mg

Thiamin (B1)

0.12mg

Riboflavin (B2)

0.12mg

Niacin (B3)

0.3mg

विटामिन B12

0.5µg

कैल्शियम

33mg

Iron

0.96mg

मैग्नीशियम

24mg

Phosphorus

101mg

पोटैशियम

249mg

सोडियम

115mg

जिंक

0.7mg

Copper

0.22mg

Selenium

5µg

About these figures

Values are per 100g of the food as described (Recipe). "Trace" means only a very small amount was found. Nutrients that were not measured are not shown. Salt is calculated from sodium.

अधिक पठन और संदर्भ

  • Public Health England. McCance and Widdowson's The Composition of Foods Integrated Dataset 2021. GOV.UK.

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