Cream, sterilised, canned

Sterilised canned cream is a dairy product that has been heat-treated and packaged in cans. It mainly provides fat and energy, with smaller amounts of carbohydrate and protein. Per 100g, it contains 985 kJ of energy, 24g of fat and 15g of saturated fat. It also provides 276µg of vitamin A.

The fat content contributes much of the energy in this cream, and most of its fat is saturated. These are relevant points for people monitoring their energy or saturated fat intake. Vitamin A supports normal vision and immune function. Full nutrient figures, including sugars, salt, vitamins and minerals, are provided in the tables below.